Egg Salad With Olives And Celery
Prep time
Cook time
Total time
Egg Salad With Olives and Celery
Author: Zesty Olive
Serves: 2 servings
Ingredients
- 3 hard boiled eggs, peeled and sliced
- ¼ c. mayonnaise
- 3 stalks celery; diced
- 12 green olives, diced
- salt and pepper, to taste
Instructions
- Hard boil eggs; cool and peel. Using an egg slicer, slice eggs and add to a medium-sized mixing bowl.
- Add mayonnaise and salt and pepper. Mix lightly with a fork.
- Add celery and olives. Mix lightly.
- Serve immediately or store in refrigerator up to 24 hours.
Recipe by Zesty Olive - Simple, Tasty, and Healthy Recipes at http://zestyolive.com/egg-salad-with-olives-and-celery/