Creamy Avocado And Cilantro Dip
- 2 organic ripe avocados, pitted and chopped
- ½ cup organic sour cream
- ¼ cup cilantro
- sea salt, to taste
- organic garlic powder, to taste
- Cut avocados in half lengthwise, remove pit, scoop out avocado meat and chop.
- Add chopped avocado to a medium mixing bowl. Mash and stir with a fork.
- Add sea salt and organic garlic powder, to taste. Stir.
- Add ½ cup of organic sour cream, stir and taste. Season again, if needed.
- Add ¼ cup cilantro and stir.
- Serve immediately, or cover and chill until ready to serve.
Recipe by Zesty Olive - Simple, Tasty, and Healthy Recipes at http://zestyolive.com/creamy-avocado-cilantro-dip/
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